Tangy raspberries gently folded into a lovely almond batter, topped with a crunchy almond streusel, and drizzled with sweet almond drizzle. My Scone recipe inspired these incredible muffins! $18/dozen
Tangy raspberries gently folded into a lovely almond batter, topped with a crunchy almond streusel, and drizzled with sweet almond drizzle. My Scone recipe inspired these incredible muffins! $18/dozen