My sweet roll dough never lets me down! Filled with a tangy triple berry compote and lemon cream cheese swirl, topped with a hint of cinnamon sugar, crunchy streusel, and a creamy lemon drizzle, these sweet rolls have risen to #1 as my favorite sweet roll thus far!
** I generally bake Sweet Rolls and sell in 4 pks. on the weekends for $14/ 4 pack. If you would like to order Sweet Rolls during the week, please plan to order a minimum of 12 sweet rolls (13” x9” pan).**
My sweet roll dough never lets me down! Filled with a tangy triple berry compote and lemon cream cheese swirl, topped with a hint of cinnamon sugar, crunchy streusel, and a creamy lemon drizzle, these sweet rolls have risen to #1 as my favorite sweet roll thus far!
** I generally bake Sweet Rolls and sell in 4 pks. on the weekends for $14/ 4 pack. If you would like to order Sweet Rolls during the week, please plan to order a minimum of 12 sweet rolls (13” x9” pan).**
Ingredients: organic unbleached wheat flour, Crystal Springs purified water, organic cane sugar, organic heavy cream, organic milk, organic butter, Redmond Real Salt, organic blueberries, raspberries, and blackberries, organic cinnamon, organic cream cheese, organic lemon oil, organic confectioner’s sugar, organic vanilla,
